OUR HISTORY


We opened Donuts Done Right in May of 2016, sharing space with Andy's BBQ Shack. We wanted to create a unique experience where you could watch your donut being made, hot and fresh, right in front of you! In 2017, we bought the BBQ when Andy and his family moved out of state, merging the donuts and BBQ into one business.
We are family owned, family operated, and family friendly! We emphasize freshness and quality. While we no longer make the donuts, we remain committed in providing that same freshness and quality to all of our dishes. Our BBQ is smoked "low and slow", resulting in fall off the bone tenderness. Our salads are house made in small batches, our burgers hand-pressed, and our fries fresh cut.
If you are in the mood for some old-fashioned home cooking, stop by and visit us! We look forward to meeting you!